Sous-Vide

Sous-Vide: Oppskrifter og teknikker for å lage gourmetretter hjemme

Paperback Published on: 05/04/2023; Language: Norwegian
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Publisher information

  • Publisher: Chef Antoine
  • ISBN: 9781783815029
  • Number of pages: 220
  • Dimensions: 229 x 152 x 12 mm
  • Weight: 299g
  • Languages: Norwegian

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