Non-Fiction, Food & Drink, National & Regional Cuisine, Home & Garden
Senegal

Senegal: Modern Senegalese Recipes from the Source to the Bowl

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Hardback Published on: 15/09/2015
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Publisher information

  • Publisher: Lake Isle Press Inc.U.S.
  • ISBN: 9781891105555
  • Number of pages: 320
  • Dimensions: 273 x 204 x 29 mm
  • Weight: 1434g
  • Languages: English

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