I had the opportunity to review the amazing Monsoon cookbook by Asma Khan, and it’s absolutely fantastic! The recipes are easy to follow, full of bold flavours, and perfect for any home cook. Definitely a must-have for your kitchen!

Monsoon by Asma Khan is a beautiful celebration of Indian home cooking. The recipes are divided into six Indian seasons, with suggested menus to help you plan delicious meals with ease. I loved cooking from it, favourites so far have been the Aloo Dum, Saag Aloo, and the Choler Daal. Every dish is full of warmth, flavour and soul. A must have for anyone who loves vibrant, comforting food.

Lots of wonder new recipes which are easy to follow and absolutely delicious. Such a beautiful book.

I absolutely loved this cook book! I love the history and story behind each recipe and how they are set into seasons because that way you know if you want a cozy warming recipe or something refreshing and fresh

I was gifted this book to review, and from the moment I saw the vibrant, eye-catching cover, I was intrigued. Inside, the experience only got better—there’s an impressive variety of recipes, all presented in a clear and easy-to-follow format. Each recipe is accompanied by stunning photographs that bring the dishes to life and make you want to dive right into cooking. One of our favourites so far has been the Hariyali Chicken Kababs—absolutely delicious! We’re so inspired that we’ve decided to incorporate a new recipe from the book into our weekly meal plan. I can’t wait to explore more!