Non-Fiction, Humour, Cartoons & Comic Strips
Wheat

Wheat: Chemistry and Utilization

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Hardback Published on: 05/01/1998
£200
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Synopsis

This new book meets the need for a comprehensive, up-to-date review of wheat chemistry, processing and uses. It provides the reader with extensive new information on wheat components that will be useful in better commercial utilization of wheat and the formulation of new and upgraded wheat-based food products.

Publisher information

  • Publisher: Taylor & Francis Inc
  • ISBN: 9781566763486
  • Number of pages: 442
  • Dimensions: 229 x 152 mm
  • Weight: 816g
  • Languages: English

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