Non-Fiction, Food & Drink, Food & Drink Writing, Vegetarian Cookery
Vegetarian Cooking

Vegetarian Cooking

Hardback Published on: 16/11/2010
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Synopsis

Create fresh and delicious meat-free menus with these mouth-watering recipes for soups, starters and appetizers, salads, main courses, side dishes and desserts

Publisher information

  • Publisher: Anness Publishing
  • ISBN: 9780754818120
  • Number of pages: 224
  • Languages: English

Customer Reviews

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