Greenfeast - Spring, Summer

Hardback Published on: 16/05/2019
Price: £24.00
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Synopsis

Nigel Slater's Eat was one of his bestselling and most popular books ever.

Now he has written GreenFeast, the green follow-up to Eat, packed full of short, doable and fast vegetable recipes that are usefully divided into four categories:

  • In the frying pan

  • In the hand

  • On the hob

  • Puddings

The GreenFeast recipes are for those who want easy recipes for eating more vegetable dishes throughout the week and there will be suggestions for changing up each recipe, as well as lists and lists of quick ideas.

GreenFeast is split into two volumes: GreenFeast: Spring Summer (coming in May 2019) and GreenFeast: Autumn Winter (which will be published in September 2019). This is exactly the food everyone wants to eat now, in the style everyone loved in Eat, all told in Nigel's warm and unique signature style.

Publisher information

  • Publisher: HarperCollins Publishers
  • ISBN: 9780008333355
  • Number of pages: 336
  • Dimensions: 201 x 146 x 33 mm
  • Weight: 720g
  • Languages: English

Customer Reviews

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Greenfeast - Spring, Summer
Cooking
It is a very interesting cookery book with many useful and delicious ideas.
PATRICIA  STAPLETON
Greenfeast - Spring, Summer
Can I adopt Nigel Slater?
Nigel Slater's books are as much about the language as the recipes. His enticing descriptions- for example "crisp white wafers of sugar,billowing folds of... READ MORE
Tracey McHardy
Greenfeast - Spring, Summer
Nigel delivers again
Always a joy to read - he connects you with your food and reminds you of the experiences and emotions your taste buds hold.
john martindale