Catering Management: A Comprehensive Guide to the Successful Management of Hotel, Restaurant, Boarding House, Popular café, tea Rooms, and Every Other Branch of Catering, Including A Section on the law and the Caterer; Volume 2
Paperback Published on: 18/07/2023
Price: £15.95
Publisher information
- Publisher: Legare Street Press
- ISBN: 9781021210470
- Number of pages: 240
- Dimensions: 234 x 156 x 13 mm
- Weight: 340g
- Languages: English