Aliments et risques alimentaires

Aliments et risques alimentaires: Guide des principes nutritionnels et des enjeux de sécurité sanitaire des aliments

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Paperback Published on: 16/06/2026; Language: French
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Publisher information

  • Publisher: Editeurs Masson
  • ISBN: 9782294783203
  • Number of pages: 320
  • Dimensions: 229 x 152 mm
  • Weight: 540g
  • Languages: French

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