The Everyday Diabetic Cookbook

The Everyday Diabetic Cookbook

Food & Drink, Health & Wholefood Cookery, Home & Garden , Non-Fiction
Paperback Published on: 30/09/1995
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Diabetes now affects over one million people in the UK and the number is growing every day amongst all age groups and all racial groups. It is now generally recognized that, in the main, we are what we eat and that the best food for diabetics is to be found in the high-fibre, low-fat, low-sugar diet that today's nutritionalists are recommending for everyone. This cookbook contains 200 tasty recipes that provide healthy, high energy meals and is written by Stella Bowling, who was the British Diabetic Association's Head of Diet Information Service. It is fully endorsed by, and published in association with, the BDA. Each recipe is accompanied by nutritional analysis listing calories per serving, fat protein and carbohydrate content.

  • Publisher: Grub Street Publishing
  • ISBN: 9781898697251
  • Number of pages: 224
  • Dimensions: 248 x 175 mm

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The Everyday Diabetic Cookbook
Healthy eating for diabetics made simple
Anyone who has recently been diagnosed with diabetes would agree that there is much information to be absorbed about future lifestyle and how that can affe... READ MORE
Lance Mitchell