Effects of Whey Permeate Medium on Mushroom Mycelia Composition and Antioxidant Properties

Effects of Whey Permeate Medium on Mushroom Mycelia Composition and Antioxidant Properties

Paperback Published on: 01/09/2011
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Synopsis

  • Publisher: Proquest, Umi Dissertation Publishing
  • ISBN: 9781243500175
  • Number of pages: 142
  • Weight: 268g
  • Dimensions: 246 x 189 x 8 mm

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